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Maxi Mango Welcomes Kathryn Bernardo

No more long lines as Maxi Mango the new Filipino favorite are putting more stores that will serve the customers craving. 

Also, one good news that the owner reveals is the endorser of the product, none other than the Teen Queen Kathryn Bernardo. She signs at Crowne Plaza Manila Galleria on January 29, 2019 with the owner Mikki and Ivan Velasquez. 

Kath is very happy with the new endorsement since during the event she said that she loves sweet food. That’s why the Maxi Mango is perfect for her. 

Maxi Mango offers 4 flavors, Maxi Float, Maxi Mango Cheese, Maxi Fruit Salad and Maxi Mango Ube. Kath’s favorite is the Maxi Mango Cheese. 

What is Maxi Mango?

Maxi Mango is a soft served ice cream dessert product which uses rich Mango based soft served to create a spin on the Filipino classic Mango Float with other menu items using the same mango base.
Though Maxi Mango only began in December 2017 with its first permanent store established on September 1, 2018, the owners have already banked six years in the soft served industry through previous concepts and have a strong and competitive mastery both for this product and the equipment it requires. Maxi Mango was developed through strenuous research and development. 
Maxi Mango has a rich and creamy mango base, smooth to the palate and is the highlight of our product. Our edge in this industry is the soft served itself; where other soft served companies normally pay little to no attention in their soft served base and drown their product in commercially bought toppings, Maxi Mango offers no compromises with the highest quality possible. Maxi Mango offers affordable prices in order to adhere to all classes.

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